New Merchants Coming To Walt Whitman Shops in in South Huntington

Seeking a NEW shopping experience in Huntington?

If so, then you’re in luck! There are 4 new businesses slated to open at Walt Whitman Shops in South Huntington as summer reaches into autumn!

Läderach – Late Summer

Läderach – chocolatier suisse has stood for top-quality handcrafted Swiss chocolate specialties since 1962.

The family company has more than 1000 employees and is headquartered in the canton of Glarus in Switzerland. Since September 2012, Läderach has been producing its own chocolate mass. This means that they are one of the few premium producers that can guarantee sustainable quality from the cocoa bean to the end product.

The company produces exclusively in Switzerland. Their artisanal chocolate products first of all the original FrischSchoggiTM (fresh chocolate) are currently sold in over 100 Läderach chocolateries in Switzerland, Germany, the UK, the USA and Canada, as through sales partners in the Middle East and Asia. To learn more, visit laderach.com.

Warby Parker – Late Summer

Warby Parker was founded with a rebellious spirit and a lofty objective: to offer designer eyewear at a revolutionary price, while leading the way for socially conscious businesses.

Warby Parker is an American online retailer of prescription glasses and sunglasses, based in New York City. Warby Parker primarily sells products through its website, but also features retail locations across the U.S. and Canada. Learn More at: warbyparker.com

Madison Reed – Early Fall

Madison Reed is at-home hair color that delivers salon-quality results.

Madison Reed is transforming at home hair color with ammonia free hair dye that results in multi-dimensional color that looks beautiful, healthy and natural. Free of ammonia, parabens, resorcinol, PPD, phthalates and gluten. Learn more at: madison-reed.com.

Fogo de Chão – Late Fall

Fogo de Chão is a full-service Brazilian steakhouse or churrascaria, serving rodízio style, notable for its roving waiters who serve barbecued meats from large skewers directly onto the seated diners’ plates.

“Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.” Learn more at: fogodechao.com.

Disclaimer: Information is harvested (at time of publication) from publicly available sources and is deemed reliable but not guaranteed – any editorial content is solely opinion-based – availability, prices, details, and etc are subject to change or withdrawal at any time and for any reason. All dimensions are approximate and have not been verified. All data should be independently verified.